tag:blogger.com,1999:blog-8073609469473253898.post6739027493030921055..comments2011-08-09T04:48:41.973-07:00Comments on Life and Bread....: BBA Lavash CrackersJoannehttp://www.blogger.com/profile/05844823685737127151noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8073609469473253898.post-14860519883258648262011-06-17T12:00:22.309-07:002011-06-17T12:00:22.309-07:00Hi Joanne, Your crackers look so wholesome and yum...Hi Joanne, Your crackers look so wholesome and yummy!!bakercozhttps://www.blogger.com/profile/12901299917035048821noreply@blogger.comtag:blogger.com,1999:blog-8073609469473253898.post-79251867711588625062011-05-31T13:03:35.658-07:002011-05-31T13:03:35.658-07:00Just a note, if I were to make these again I would...Just a note, if I were to make these again I would cut it to about 50% WW and 50% AP. Or maybe find some soft wheat to work with. The day after they got even harder, and I rather like to keep my teeth in my mouth if you know what I mean!Joannehttps://www.blogger.com/profile/05844823685737127151noreply@blogger.comtag:blogger.com,1999:blog-8073609469473253898.post-11027200900980017552011-05-31T12:57:21.537-07:002011-05-31T12:57:21.537-07:00Love the lavash crackers, I will definately do a w...Love the lavash crackers, I will definately do a ww version. i cut my dough in half the second time aroud, and it was easier to make them very thin.Jim Biscardihttps://www.blogger.com/profile/05178972652687615083noreply@blogger.com